EAT, WORK AND PLAY AT LEMON & SALT

18 MARCH 2021, Bali, Indonesia – There is more than just sea and surf in the thriving neighborhood of Berawa. Canggu’s lively locale is filled with creative sparks emitted by the global tribe of digital nomads and laid-back bon vivants who chose to make Bali their home. Strong coffee, wholesome meals and killer cocktails are mandatory to fuel the active days and late Canggu nights. All that and more can now be found at the newest addition to Berawa’s social hub, Lemon & Salt.

Lemon & Salt seamlessly blends working day and playful evening into one. Start your day with a shot of espresso and a bowl of granola at Lemon & Salt Cafe. The open-air café is the perfect spot to catch up on those emails or set up a meeting. You can also enjoy heartier lunch or dinner dishes such as trying the 24-hour slow cooked Pork Belly or Grilled Australian Ribeye served with homemade smoked french fries, eggplant caviar, garlic confit, thyme beef jus, and baby lettuce. Using slow-cooking technique and locally sourced produce as much as possible, Lemon & Salt aims to always serve wholesome meals for its guests.

Armed with free wi-fi and thoughtfully-placed power plugs, get your work done in time to jump into the pool and sip immunity-boosting liquid at Lemon & Salt Juice. Located by the pool, you can rehydrate and replenish with bite-sized treats in between laps.

Executive Chef Jeremy Tourret
   

Chef Jeremy Signature Dishes “Australian Beef Rib-Eye” and 24-hour slow cooked “Pork Belly”

When the sky turns red, go up to the rooftop and sip Lemon & Salt Bar’s craft cocktails. The groovy ambience of the spacious, wooden-decked bar makes magic with the stunning sunset that puts Canggu on the map. Don’t call it a night just yet before enjoying what the executive chef Jeremy Tourret and his team have prepared at Lemon & Salt Restaurant. With its supper club ambience, expect exceptional Southeast Asia-inspired fare and creative twists on classic dishes. Marrying Tourret’s Michelin-star culinary background from his years at Le Bristol Paris and Daniel in New York with his experience in Thailand and Indonesia, Lemon & Salt Restaurant will undoubtedly delight discerning palates.

Part of the fast-growing catering and related support service company in Jakarta – Ameya Group, Lemon & Salt is the first Ameya Group food & beverage outlet in the island of gods, Bali and has a strong vission to deliver value services and quality products to every guests.

Visit Lemon & Salt Café and enjoy the opening promo 50% OFF for all food until 27 March 2021 and join Lemon & Salt Breakfast Club Member for free, to get 1x free breakfast every 7x dine at Lemon & Salt. ads-dd/tb

 

Tag : Food Canngu Badung 
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