BERAWA, BALI — In Bali, where new experiences are always around the corner, Pony offers a different way to spend the evening. Combining wood-fired cuisine, creative cocktails, carefully curated music and an inviting atmosphere, this Berawa restaurant is designed for evenings that unfold naturally.
Inspired by the character of New York’s dining scene, Pony brings a distinctive blend of sophistication and relaxed hospitality to Bali’s dining landscape. The concept is simple: great food, drinks and music should come together to create an atmosphere where people can connect and enjoy the moment.
Founded by Ramon Vincent, Pony places the overall guest experience at the centre of its philosophy, whether guests are meeting friends, celebrating a special occasion or enjoying a relaxed dinner that continues into the night.
Wood-Fired Cuisine with European and Japanese Influences
At the heart of Pony is a wood-fired kitchen that combines European influences with subtle Japanese techniques. The menu features smaller plates for sharing alongside generous cuts of meat prepared over fire.
Highlights include White Anchovy Toast, served with house-cured anchovies, whipped ricotta, hot honey and brioche, and Beef Tartare with black garlic aioli, soy-cured egg yolk and sweet potato crisps.
Meat lovers can explore the restaurant’s carefully prepared signature dishes. The 30-Day Dry Aged Australian Grain Fed Black Angus Rib Eye is aged in-house before being char-grilled, while the Smoked Beef Short Rib undergoes a three-day preparation process involving brining, smoking and slow cooking before its final finish over charcoal.
The result is a menu that combines craftsmanship and bold flavours with a relaxed approach to dining, making it well suited to sharing with friends or enjoying a special evening out.
Signature Cocktails for Every Moment
Pony’s bar programme complements the kitchen with a selection of signature cocktails that balance refreshing flavours and modern techniques.
Drinks such as the Velvet Pony and Golden Tropique reflect the bar team’s approach to creating cocktails that are distinctive yet approachable. Techniques including clarification and subtle carbonation add another dimension to the experience.
Whether paired with dinner or enjoyed later in the evening, the cocktails are designed to fit naturally into the atmosphere rather than take centre stage.
Music That Sets the Mood
Music plays an important role in defining Pony’s identity. Rather than maintaining the same energy throughout the night, the soundtrack evolves with the evening.
Early hours bring smooth, soulful selections that encourage conversation in an intimate setting. As the night progresses, soulful house, melodic rhythms and familiar vocals gradually lift the atmosphere, creating a more social mood for cocktails and dancing.
Pony also hosts curated events, including Lounge Sessions and Friday Frequencies, featuring guest DJs, bartenders and creative collaborations.
The idea is to let the music move with the guests and the occasion, creating an experience that develops naturally from dinner into late-evening drinks.
An Intimate Setting Inspired by New York
Pony’s interiors draw inspiration from New York’s late-night dining culture. Deep burgundy tones, warm lighting, layered textures and contemporary artwork create a setting that feels polished without becoming overly formal.
Intimate seating and the visual connection between the restaurant and bar encourage a sense of togetherness, while distinctive details, including a hand-painted chandelier, add character to the space.
As the evening unfolds, subtle changes in lighting and music transform the mood while preserving the restaurant’s welcoming atmosphere.
Service is equally important. The team aims to understand each guest’s needs, offering recommendations and attentive hospitality while allowing people the space to enjoy their own experience.
Whether visiting for a first date, anniversary, birthday or casual evening with friends, Pony offers a setting where dining, drinks and conversation can come together without a rigid schedule.
Discover Pony in Berawa
Located on Jalan Raya Semat in Tibubeneng, Berawa, Pony offers an alternative to a conventional dinner out, bringing together thoughtful cuisine, signature cocktails and music in one distinctive setting.
For travellers and Bali residents looking for a restaurant where the evening can extend beyond the table, Pony invites guests to settle in, enjoy the atmosphere and let the night unfold at its own pace.
Pony
Jl. Raya Semat, Tibubeneng, Berawa, Bali
Open for dinner and late-evening drinks. Reservations are recommended, while walk-ins are welcome.
